Another recipe with just an end result photo.. sorry about that! Will make sure I am better prepared with a charged up battery next time!!
This recipe is from The Joy of Vegan Baking.
I really LOVE this cook book and anyone who is even remotely interested in vegan baking really should get themselves a copy, it never ceases to amaze me. This pancake recipe is SOOO good.. even just thinking about it makes me want to make up another batch! Now if I could just invent a vegan nutella to slather my pancakes with I’d be all set!
Vegan Pancakes
(The Joy of Vegan Baking)
Ingredients:
1 cup unbleached all-purpose flour (or half all-purpose and half whole wheat)
1 tablespoon baking powder
1/4 teaspoon salt
1 cup non-dairy milk (we used soy)
2 tablespoons canola oil
3 tablespoons liquid sweetener such as maple syrup or apple juice concentrate (we used orange juice)
Additional oil or vegan butter for cooking (optional – depends on your pan)
Method:
Combine the flour, baking powder and salt in a bowl. In a separate bowl, combine the milk, oil and sweetener.
Add the milk mixture to the flour mixture and mix just until moistened, a few lumps are okay (Don’t overmix or the pancakes will be tough).
Heat a nonstick pan over a medium head. (add some oil if required but with a nonstick pan you won’t need it)
Pour the batter onto the griddle to form circles about 10cm in diameter. Cook the pancakes for a couple of minutes on one side, until bubbles appear on the surface. Flip the pancake and cook the other side until golden brown.
This recipe makes 8 to 10 (super delicious) pancakes.
I served mine with fresh fruit and some vegan choc chips.. OMG! Delish!
nathan said,
October 28, 2009 @ 9:40 pm
YUMMO! they look great, almost like real food
I will be trying these first instead of the cupcakes!
womandom said,
October 28, 2009 @ 10:04 pm
LOL.. good idea.. something nice and easy to ease you into veganism! They are really delish, I think you’ll like them! Let me know how you go.
The voracious Vegan said,
October 29, 2009 @ 1:47 am
Those look so soft and fluffy and AMAZING!
womandom said,
October 29, 2009 @ 9:38 am
Oh, they are sooo good, you should really try them! I love your blog by the way.. especially your zombie cupcakes OMG! Adorable!
nathan said,
October 29, 2009 @ 1:49 am
heaps
http://vegetationramblings.blogspot.com/2007/06/vegan-nutella.html
http://bittersweetblog.wordpress.com/2006/08/20/not-tella/
http://www.veganrepresent.com/forums/archive/index.php/t-5646.html
http://vegetarian.about.com/od/saucesdipsspreads/r/vegannutella.htm
womandom said,
October 29, 2009 @ 9:16 am
Oh Tennille, how I love you!!!!!!!!
nazarena said,
November 2, 2009 @ 12:20 am
hey! : ) there TOTALLY IS a vegan “Nutella” recipe out there! it’s in the cookbook “Veganomicon” your pancakes look scrumptious!
womandom said,
November 2, 2009 @ 10:01 am
OMG Veganomicon to the rescue again! I should have guessed, I love that book so much! Thanks for the tip.. I’m off to check it out